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Energy and other nutrients
- Energy360 kcal
- Total sugarscould not be read
- Total fat28 g
- Saturated fatcould not be read
- Sodiumcould not be read
| Nutrient | Amount per 100 g |
|---|---|
| Energy | 360 kcal |
| Protein | 4 g |
| Carbohydrate | 22 g |
| Total sugars | could not be read |
| Added sugars | could not be read |
| Total fat | 28 g |
| Saturated fat | could not be read |
| Trans fat | could not be read |
| Sodium | could not be read |
What it's made of
17 ingredients
In the order declared on the pack.
| Ingredients | Can affect | May contribute to |
|---|---|---|
| 1Garlic | Can affect:In normal food amounts, garlic is generally well tolerated and mainly affects taste and smell of food and breath. In large amounts it can cause an upset stomach, heartburn, gas or bad breath in some people, and raw garlic on skin or empty stomach can irritate some individuals. | May contribute to:None named |
| 2Ginger | Can affect:In normal food amounts, ginger is mainly known for adding flavor and may help settle a mild upset stomach for some people. In large amounts, such as from concentrated supplements, it may cause heartburn, mouth or throat irritation, or an upset stomach in some people. | May contribute to:None named |
| 3Green Chili | Can affect:Not written yet | May contribute to:Not written yet |
| 4Lemon | Can affect:Not written yet | May contribute to:Not written yet |
| 5Mustard Oil | Can affect:Mustard oil is high in fat, so eating a lot of it regularly can affect heart and blood vessel health over time. | May contribute to:high cholesterol, heart disease, weight gain |
| 6Mustard | Can affect:Not written yet | May contribute to:Not written yet |
| 7Coriander Powder | Can affect:In the small amounts typically used for flavoring, coriander powder is not known to cause notable effects in the body. It mainly contributes flavor and aroma rather than nutrition. | May contribute to:None named |
| 8Cumin | Can affect:In the small amounts typically used for flavoring, cumin is not known to have notable effects on the body. There is no well established evidence that typical dietary amounts of cumin affect digestion, blood sugar, or other body functions in a meaningful way. | May contribute to:None named |
| 9Carom Seeds | Can affect:Not written yet | May contribute to:Not written yet |
| 10Fenugreek | Can affect:Not written yet | May contribute to:Not written yet |
| 11Fennel Seeds | Can affect:Not written yet | May contribute to:Not written yet |
| 12Black Cumin Seeds | Can affect:In the small amounts typically used for flavoring, cumin is not known to have notable effects on the body. There is no well established evidence that typical dietary amounts of cumin affect digestion, blood sugar, or other body functions in a meaningful way. | May contribute to:None named |
| 13Nigella Seeds | Can affect:In the small amounts typically used as a spice, nigella seeds are not known to have notable effects on the body. | May contribute to:None named |
| 14Asafoetida | Can affect:In the small amounts used for flavouring, asafoetida is generally mild, but larger amounts can upset the stomach and may cause gas, bloating, or diarrhea in some people, and rarely an allergic reaction. | May contribute to:digestive upset, allergic reaction |
| 15Turmeric | Can affect:Not written yet | May contribute to:Not written yet |
| 16Amchoor | Can affect:In the small amounts typically used for seasoning, amchoor has no notable effect on the body. There is no well established evidence of effects from regular culinary use. | May contribute to:None named |
| 17Black Salt and Salt | Can affect:Not written yet | May contribute to:Not written yet |
These health notes are written by AI about each ingredient in general, not about this pack, and are not medical advice.
Allergy
Nutrition breakdown
No Nutri-Score: these figures could not be read: Sugars, Saturated fat, sodium.
Questions
What are the ingredients in Jhaji Garlic, Ginger & Green Chilli Mix Pickle?
The label lists: Garlic, Ginger, Green Chili, Lemon, Mustard Oil, Mustard, Coriander Powder, Cumin, Carom Seeds, Fenugreek, Fennel Seeds, Black Cumin Seeds, Nigella Seeds, Asafoetida, Turmeric, Amchoor, Black Salt and Salt.
Is Jhaji Garlic, Ginger & Green Chilli Mix Pickle vegetarian?
The label lists the ingredients as Garlic, Ginger, Green Chili, Lemon, Mustard Oil, Mustard, Coriander Powder, Cumin, Carom Seeds, Fenugreek, Fennel Seeds, Black Cumin Seeds, Nigella Seeds, Asafoetida, Turmeric, Amchoor, Black Salt and Salt. There is no separate vegetarian claim printed on the pack in the facts given.
How much sodium does this pickle contain?
The label states sodium content as 2200-2500 mg.
What is the energy and fat content listed on the label?
The label states Energy as 360 kcal and Total fat as 28 g.
How much protein, carbohydrate and fibre are in this product according to the label?
The label states Protein as 4 g, Carbohydrate as 22 g, and Fibre as 4 g.